A dependable neighbourhood Indian that has been feeding the Annex for decades. The curries are well-spiced, the naan is properly puffed from the tandoor, and the lunch specials are one of the better deals on Bloor Street.
Neighbourhood: The Annex · Address: 796 Bloor St W, Toronto, ON · Hours: Mon–Thu 11:30AM–10PM | Fri–Sat 11:30AM–11PM | Sun 11AM–9PM · Price Range: $$ · Phone: (416) 963-9360 · Website: https://banjara.ca · Editorial status: Not yet verified
If you need a no-fuss, flavour-packed Indian meal in the Annex, Banjara delivers every single time. The butter chicken is deservedly famous, and vegetarians aren’t left out thanks to a strong paneer and dhal lineup.
Unlike many newer Indian spots that chase fusion trends, Banjara’s menu keeps to the classics and nails them — their recipes haven’t changed much in years, and that’s the appeal. The lunch specials are a real Bloor Street deal, with enough food for two meals at a price that’s still student-friendly. Down-to-earth staff manage the often full house with surprising speed, especially during busy evenings.
Banjara has been serving proper Indian standards on Bloor Street for decades, keeping the Annex reliably fed with deeply-spiced curries and pillowy tandoor-baked naan. The dining room is a straightforward affair: warmly lit, simple tables, and that constant aromatic mingle of masala and fresh bread. The kitchen is led by chefs who’ve clearly perfected both North and South Indian classics, and regulars swear by the affordable lunch specials. It’s not flashy, but it’s always solid — which is exactly why locals keep coming.
Not usually for small groups, but it’s a good idea to book on weekends or for groups of 5+.
The butter chicken is king here, but saag paneer and dal makhani are close runners-up.
The big tables make it easy for groups up to 8, but things get tight after that — call ahead for anything larger.
Most mains are $16–$22; lunch specials under $15.
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