Caribbean Sunset

A beloved Little Jamaica institution serving oxtail, curry goat, jerk chicken, and ackee & saltfish to a loyal neighbourhood following for decades. The oxtail is braised for hours and falls apart perfectly.

Neighbourhood: Eglinton West · Address: 1641 Eglinton Ave W, Toronto, ON · Hours: Mon–Thu 11:30AM–10PM | Fri–Sat 11:30AM–11PM | Sun 11AM–9PM · Price Range: $$ · Phone: (416) 781-9531 · Website: https://caribbeansunsettoronto.com · Editorial status: Not yet verified

Why Visit

You come here for unapologetically hearty, soulful Jamaican food—especially the oxtail, which rivals anywhere in Toronto for tenderness. If you like it classic, this is as real deal as it gets in Little Jamaica.

What Makes It Unique

Caribbean Sunset’s oxtail isn’t made in bulk for Instagram—it's for the locals, using a browning sauce that's genuinely their own. The atmosphere is totally unpretentious; don’t expect fancy plating, just honest, deeply satisfying Jamaican standards. Many regulars have been ordering the same thing for years, a sign they’re doing something right.

Caribbean Sunset has been a mainstay in Little Jamaica for decades, quietly serving up serious plates of oxtail, jerk chicken, curry goat, and ackee & saltfish to locals and homesick islanders alike. The kitchen leans traditional, with a browning sauce made in-house and meats braised for hours until impossibly tender. The airy, humble dining room draws regulars who come as much for the food as the lively conversation with the staff. Owner-operated and family-run, they keep portions huge and prices fair.

Frequently Asked Questions

Do you need a reservation?

Reservations aren’t needed; it’s walk-in friendly, but expect a short wait during peak dinner hours.

What's the best thing to order?

Definitely get the oxtail—braised until it falls apart, with that signature browning sauce.

Is it good for groups?

Small groups (up to 6) do well here; larger gatherings may feel cramped, especially at dinner rush.

What's the price range?

Most mains run $14–$22, with big portions and affordable sides.

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