The most spectacular rooftop patio in Toronto — Kōst is on the 44th floor of the BISHA Hotel at 80 Blue Jays Way, with a rooftop pool, panoramic city views on all sides, and a coastal-Mediterranean menu that matches the setting. In summer, it's the most Instagrammed outdoor dining space in Canada. Reserve months ahead for weekends.
Neighbourhood: Entertainment District · Address: 80 Blue Jays Way, 44th Floor (BISHA Hotel), Toronto, ON M5V 2G3 · Hours: Daily — brunch Sat–Sun 11am–3pm | Dinner daily from 5pm | Check kost.ca for pool hours
Why Visit
Kōst sits 44 storeys up with wraparound city and lake views, plus a coastal-inspired menu that feels like an escape without leaving downtown. The rooftop vibe is unlike anything else in Toronto, especially during sunset.
What Makes It Unique
Nowhere else in Toronto can you sip cocktails and dine poolside on a rooftop this high, with front-row views of the CN Tower and Rogers Centre. The BISHA’s patio is the only one that stays bright and breezy late into the evening, thanks to its wide, unobstructed western exposure. The Instagram factor is real—expect influencers and plenty of photo ops.
Kōst sits on the 44th floor of the BISHA Hotel at Blue Jays Way and Front Street — one of the highest rooftop restaurants in the city — and delivers the outdoor dining experience that its elevation promises. The rooftop pool deck, surrounded by the Toronto skyline on all sides, is the backdrop for a coastal-Mediterranean menu designed around ingredients that suit warm-weather eating: oysters, ceviche, fresh fish, mezze-style sharing plates, and cocktails built on citrus and spirits appropriate for rooftop heat.
The sunset direction is the hotel's geographical advantage. The 44th floor faces west across the Entertainment District, the Rogers Centre, and Lake Ontario, and on a clear evening the sun descends directly toward the lake in a view that is framed by the CN Tower on the left and the water horizon on the right. This is the view that fills the restaurant's Instagram presence and generates the booking demand — it is, objectively, a Toronto moment with no direct equivalent.
The cooking is competent and appropriate for the setting: the kitchen doesn't try to be Canoe, which is wise, and instead serves food that pairs well with cocktails, warm evenings, and conversation at altitude. The cocktail program is the strongest menu section — creative, well-balanced, and presented with the glamour the setting demands. Pool access is reserved for BISHA hotel guests; the restaurant terrace is open to all with a reservation, which requires 3–4 weeks of lead time for summer weekend evenings.
Frequently Asked Questions
What floor is Kōst at BISHA Hotel Toronto?
Kōst is on the 44th floor of the BISHA Hotel at 80 Blue Jays Way in the Entertainment District. It is one of the highest rooftop restaurant terraces in Toronto, with panoramic views over Lake Ontario, the CN Tower, Rogers Centre, and the Toronto skyline. The rooftop pool is on the same level but is reserved for hotel guests.
Can non-hotel guests visit Kōst rooftop Toronto?
Yes — the Kōst restaurant and bar terrace is open to all guests with a reservation. The rooftop pool is reserved for BISHA hotel guests only. To visit Kōst's outdoor dining terrace, make a reservation through their website at kost.ca or OpenTable. Dress code is smart casual; resort wear is appropriate in summer.
How do I get a reservation at Kōst Toronto?
Kōst takes reservations via kost.ca and OpenTable. Summer weekend dinner reservations (particularly Friday and Saturday) book 3–4 weeks in advance. Weeknight dinners have shorter lead times. Saturday and Sunday brunch (11am–3pm) is available and easier to book than weekend dinner. Arrive at the BISHA Hotel lobby and take the elevator to the 44th floor.
What food does Kōst serve?
Kōst serves a coastal-Mediterranean inspired menu suitable for rooftop summer dining: oysters, ceviche, fresh seafood, mezze-style sharing plates, and entrées with a lighter, warm-weather character. The cocktail program is extensive and cocktail-focused — the setting is designed for drinks and atmosphere as much as a full meal.